I had shared the goodness of this little bottle of Marmite earlier on HERE. I am going to share with you another simple recipe that u can simply have your meal in 30 mins. Trust me the sweetness from the clam & salty unique taste from Marmite makes the dish taste AWESOME. Who will say NO to this Marmite Clam Pasta?
Marmite Clam Pasta
Recipe by Taglicious
(Serve 4 pax)
Ingredients
- 500g Clams (I used flower clams)
 - 300g Spaghetti (Cooked in water with Salt & oil)
 - 2 tablespoon Olive oil
 - 3 cloves garlic
 - Chopped Coriander
 - 1.5 tablespoon Marmite
 - Black pepper, to taste
 - Some pasta leftover water
 
Steps:
- Heat up a skillet. Add in oil & garlic and sauteed it till fragrance.
 - Add in the clams and cover the skillet to let it cook for 2 mins.
 - Add in the cooked pasta, Marmite, chopped coriander & mix everything together.
 - Add in the pasta water slowly and mix well till u get the consistency u want for this dish.
 - Last, sprinkle black pepper and the dish is ready to serve. Enjoy!
 
| Marmite does it all in the kitchen | 
This post is proudly brought for you by MARMITE.
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