Thursday, 23 October 2014

Chocolate Chips Soy Milk Steamed cakes

This steamed cake is very simple and you only need 10mins to prepare on a busy morning. That is the beauty of having a pack of Morinaga Pancake mix at home for “rainy” day! Haha. You may be interested with simple orange steamed cake too.
Happy smiling steamed cake! :)

Chocolate Chips Soy Milk Steamed cakes
(Make 5pcs of standard size)

Ingredients:
  • 1 pack of 150g of Morinaga Pancake Mix
  • 150ml of sweeten soybean milk (I used Vitasoy)
  • 15g of caster sugar
  • Some chocolate chips for topping
Steps:
  1. Heat up your steamer first
  2. Pour the 1pack of Morinaga Pancake mix on a mixing bowl
  3. Add in the caster sugar and mix well
  4. Pour in the soybean milk and mix well with a whisk (Took me about 1min and the batter should be smooth)
  5. Fill up the muffin cups (About ¾ filled) with the batter and top with some chocolate chips
  6. Place the muffin cups into the hot steamer and let it steam for 15 mins.
  7. Ready to serve
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