Monday, 18 August 2014

A Hearty Breakfast & A loaf of Black Sesame Bread loaf

Rise & Shine! A Hearty breakfast with luncheon meat, eggs, sautéed mushroom, veggies & homemade black sesame bread prepared last weekend. Best to serve with a cup of .

 Black Sesame Bread loaf
(Reference from Baking Taitai's Wu Pao Chun & modified into Black Sesame loaf By Taglicious)
Bake one 450g bread loaf by Zoji (Soft mode)


  • 210g Fresh milk
  • 270g bread flour
  • 30g black sesame seed powder (I got mine from Daiso)
  • 30g caster sugar
  • 2g salt
  • 3g instant yeast
  • 15g butter
Steps: Follow pictorial 

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1 comment:

  1. May I know how do I convert the recipe to 750gm of bread?☺️