Sunday, 21 December 2014

Nasi Lemak


I am a magician for my darling! My gal requested for Nasi Lemak for dinner this week. Magician mummy granted her wish tonight. 


Nasi Lemak
Ingredients:

  • 2 cups of rice ( washed and drained) 
  • 200ml of coconut milk + hot water to meet your rice cooker requirement for 2 cups of rice. 
  • Salt to taste
  • 5 pandan leaves ( washed and tie a knob)
Steps:
1) Washed & drained the rice
2) Add in rice, coconut milk, water & salt in rice cooker. Mix well.
3) Place the pandan leave on top & let your rice cooker complete the job!
4) Once the rice is done, remove pandan leave & stir it well again & let it steam warm in your rice cooker.


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