Taiyaki Revisit

A recipe with no store bought premix required. I had shared making Taiyaki before, please check it out here too.

Tayaki

(Make 10pcs)

Ingredients 

• 225g cake flour 
• 4 tablespoon caster sugar
• 2.5 teaspoon baking powder
• 1 egg
• 320g full cream milk

• A little of oil to apply on the Taiyaki pan
• Nutella/Red bean paste/cream cheese for the filling

Steps

1. Mix everything together to get a smooth batter and let it rest for 10 mins.
2. Refer to pictorial to make Taiyaki in a Taiyaki pan.

I used old pictorial, please refer to pic 4-9 on how to make Taiyaki

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Cheers & stay well!

Loves, TAGlicious